bite
In glazing, the distance by which the inner edge of a frame (or a stop) overlaps the edge of the […]
A wood joint formed by a cut into the end of a timber to fit over a cross timber; for
1. A notch cut across the grain at one end of a timber for its reception on the edge of
Wood of the sugar maple tree, cut so as to produce a wavy grain with numerous small, decorative, circular markings.