General

General

balanced ladder

A ladder held in a vertical position by guides with a weight attached equal to the weight of the ladder.

General

balance pipe

A pipe connection used to equalize the pressure at two points in a piping system.

General

baked finish

A surface coating that achieves the desired properties by being baked, usually at a temperature of at least 150°F (65°C).

General

balancing

A procedure for adjusting the mass distribution of a rotor so that vibration of journals, or the forces on the

General

bake house

A small subsidiary structure having one or more ovens used exclusively for baking of bread and pastries; once especially found

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